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Small Farm

A four season farm in Stow, MA

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Update: NOW SOLD OUT!!! Thank you! Whoops, we had Update: NOW SOLD OUT!!! Thank you! Whoops, we had a few double sign ups and I just realized there are 4 spots left in our Fall CSA! Starts this Friday/Saturday 11:00-4:00. Pick ups are biweekly. Large shares with veggies that hold well. About half fresh greens and half storage crops. Message me here or email farmer@small-farm.com to sign up!!
☂️ ☀️ Rain or Shine (hopefully rain—we really need ☂️ ☀️ Rain or Shine (hopefully rain—we really need it!) our farm store will be open 11-4 this Friday and Saturday. Variety is really ramping up, with the addition of some organic veg from Red Fire Farm! Here’s what we’ll have in the store: 🍐 🍏 ORGANIC pears and apples from Ed 🎃organic winter squash and cabbage from MX Morningstar Farm 🧄 Garlic, Brussels sprouts and cauliflower from Red Fire Farm And from our own fields and tunnels: ✨ 🫚 GINGER! (Ended up storing great so we have it again )✨ 🧄 garlic! 🌶️ jalapeños, poblanos, sweet Italian peppers 🥬 lettuce, spinach, and salad mix 🍃 kale (curly and Tuscan), bok choy and chard 🌿rosemary, cilantro, parsley, fennel 🧅 red onions, white onions, and scallions 🥕carrots and beets 🫜 radishes, daikon radish ➰ pea sho
What a gorgeous week to visit the farm! Farm store What a gorgeous week to visit the farm! Farm store will be open 11-4 Friday and Saturday. Reminder: Saturday is our Community Garlic Planting and Potluck (planting at 10:00, potluck at 12:30). Here’s what we’ll have in the store: 🍇 ORGANIC pears and apples from Ed 🎃 organic winter squash MX Morningstar Farm And from our own fields and tunnels: ✨ 🫚 GINGER! (Final week available)✨ 🧄 garlic! 🌶️ RIPE jalapeños, RIPE poblanos, sweet Italian peppers 🥬 lettuce, spinach, mustard greens and salad mix 🍃 kale (curly and Tuscan), bok choy and chard 🌿rosemary, sage 🧅 red onions, white onions, and scallions 🤌 parsley, cilantro, fennel 🥕carrots and beets 🫜 radishes, daikon radish 🐖 +🥚 Plus local meat from Codman Farm, organic eggs, organic yogurt, flour, tofu and so much more. We take cash, cards, check, SNAP/EBT and process HIP benefits.
This Friday and Saturday are the final days to use This Friday and Saturday are the final days to use these coupons at our farm stand! We’ll be open 11-4 both days with lots of fresh greens, sweet roots, hearty squash and more.
This Halloween, October 31, we are hosting our ann This Halloween, October 31, we are hosting our annual Community Garlic Planting and Potluck! Come by this Saturday 10:00-12:30 to help us crack garlic (break the bulbs apart into cloves, a seated activity for strong hands), pop it into the ground (kneeling or bending required), and maybe spread its salt marsh hay blanket if we get that far (great for the ocean-lover, it does smell like a salt marsh). Bring a dish to share for the potluck at 12:30 if you’re able, but don’t sweat it; we’d really love to just see you! Also welcome to just join for the potluck! We will have vegetarian soup, bread, butter, cider, bowls, plates, utensils, and cups. Please look for parking signs if you’re joining for the Garlic Planting or Potluck. Our farm stand will be open as well, and I want to make sure there is space for all!
Great selection at the farm stand today! Open Satu Great selection at the farm stand today! Open Saturday 10-5, closed Sunday. Here’s what we’ve got: 🍇 ORGANIC pears and apples from Ed 🎃 organic winter squash MX Morningstar Farm Here’s what we’ve harvested, all organic: ✨ GINGER! ✨ 🧄 garlic! 🌶️ RIPE jalapeños, RIPE poblanos, sweet Italian peppers 🥬 lettuce, spinach, mustard greens and salad mix 🍃 kale (curly and Tuscan!), bok choy and chard 🌿rosemary, sage 🧅 red onions, white onions, and scallions 🤌 parsley, cilantro, fennel 🥕carrots and beets 🫜 radishes, daikon radish 🐖 +🥚 Plus local meat from Codman Farm, organic eggs, organic yogurt, flour, tofu and so much more.
HOURS UPDATE! We are open this week! Wednesday-Fri HOURS UPDATE! We are open this week! Wednesday-Friday 12-6. Saturday 10-5. Sunday CLOSED. Next week (October 30) we will switch to our fall schedule: Fridays and Saturdays 11-4.
Hard freeze coming Saturday night so we harvested Hard freeze coming Saturday night so we harvested hard today! The cooler is FULL. Come take it home 😆Perfect forecast to get cozy in the kitchen! Open Saturday 10-5, and Sunday 12-5. PYO dahlias will be available until picked out on Saturday. I’ll update here when they are picked out. Our fresh ginger is IN! Here’s what we’ve got: 💐 dahlia bouquets, eucalyptus bunches, and everlasting floral wreaths 🍇 ORGANIC pears and apples from Ed 🎃 organic winter squash MX Morningstar Farm Here’s what we’ve harvested, all organic: 🧄 garlic! 🌶️ RIPE jalapeños, RIPE poblanos, sweet Italian peppers, and sweet red and green bell peppers 🫘Romano beans (limited) 🥬 lettuce, spinach, and salad mix 🍃 kale (curly and Tuscan!), bok choy and chard 🌿rosemary, sage 🧅 red onions, white onions, and scallions 🤌 parsley, cilantro, dill, fennel 🥕carrots and beets 🔴 radishes 🐖 +🥚 Plus local meat from Codman Farm, organic eggs, organic yogurt, flour, tofu and so much more. We take cash, cards, chec
[Updated 1:40 PM: Dahlia Field is just about picke [Updated 1:40 PM: Dahlia Field is just about picked out for the weekend—farm stand is well-stocked with great organic fruit and veg.] What a gorgeous weekend! Saturday we will open our Dahlia Field for Pick-Your-Own (until picked out). Open Friday 12-6, Saturday 10-5, and Sunday 12-5. Here’s what we’ve got: 💐 mixed dahlia bouquets from our fields and everlasting floral wreaths 🌽 final weekend for sweet corn from Cucurbit Farm. Conventionally grown. 🍇 ORGANIC pears, grapes, and apples from Ed. These pears are 💫 out of this world 🎃 organic winter squash from Red Fire and MX Morningstar Farm Here’s what we’ve harvested, all organic: 🍅 cherry tomatoes, slicing tomatoes 🧄 garlic! 🌶️ RIPE jalapeños, poblanos, shishito, sweet Italian peppers, and sweet red and green bell peppers 🫘Romano beans 🥬 lettuce, spinach, and salad mix 🍃 kale (curly and Tuscan!), bok choy and chard 🌿rosemary, sage 🧅 red onions, yellow onions, white onions, and scallions 🤌 parsley, cilantro, fennel 🥕carrots and beets 🔴 radishes 🐖 +🥚 Plus local meat from Codman Farm, organic eggs, fresh mozzarella, organic yogurt, flour, tofu and so much more. We take cash, cards, check, SNAP/EBT and process HIP benefits.
[Updated 1:40 PM: Dahlia Field is just about picke [Updated 1:40 PM: Dahlia Field is just about picked out for the weekend—farm stand is well-stocked with great organic fruit and veg.] PYO dahlias is a GO this Saturday 10-5! Hope to see you! 184 Gleasondale Rd, Stow.
Come visit this weekend! Saturday ONLY we will ope Come visit this weekend! Saturday ONLY we will open our Dahlia Field for Pick-Your-Own (until picked out). Open Friday 12-6, Saturday 10-5, and Sunday 12-5. Here’s what we’ve got: 💐 mixed dahlia bouquets from our fields and everlasting floral wreaths 🌽 sweet corn from Bolton Farm. Conventionally grown. 🍇 ORGANIC pears, grapes, and apples from Ed. These pears are 💫 out of this world 🎃 organic winter squash from Red Fire and MX Morningstar Farm Here’s what we’ve harvested, all organic: 🍅 cherry tomatoes, slicing tomatoes and plum tomatoes , tomatillos 🧄 garlic! 🌶️ jalapeños, poblanos, shishito, sweet Italian peppers, and sweet red and green bell peppers 🫘 green beans and ROMANO BEANS! 🥬 lettuce, spinach ON SALE 2 for $8 and salad mix 🍃 kale (curly and Tuscan!) ON SALE 2 for $5, Tokyo bekana, bok choy and chard 🌿basil (Thai), rosemary, sage 🥒 zucchini- a bit 🧅 red onions, yellow onions, white onions, and scallions 🤌 parsley, cilantro, fennel 🥕carrots and beets 🔴 radishes 🐖 +🥚 Plus local meat from Codman Farm, organic eggs, fresh mozzarella, organic yogurt, flour, tofu and so much more. We take cash, cards, check, SNAP/EBT and process HIP benefits.
Get your greens on!!! Due to being closed this pas Get your greens on!!! Due to being closed this past weekend we have plenty of greens and spinach for you! 2 bags of spinach for $8!! Chard and kale bunches are 2 for $5!!! Sale is going on until Sunday. Soups, salads, stir fry galore 🎃
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